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‘Ullozhukku’ director Christo Tomy interview: ‘I did not want black and white characters in the...
The Hindu· 4 days agoAs the Malayalam movie Ullozhukku creates waves at the box office, its debutant director Christo...
After the Hunt: When will Julia Roberts starrer release? Latest update - The Economic Times
The Economic Times· 2 hours agoThe actress included the hashtag #NotAStory, following a directive from director Luca Guadagnino to...
This Is the Secret to Getting Rid of Tomato Hornworms Naturally
Bob Vila· 5 days agoLearn More › If you grow tomatoes, peppers, eggplants, or other nightshades, there’s a good chance...
In 1970 Free had the world in the palm of their hands... and they let it blow away
Louder Sound· 6 days agoAs his former bandmates suggest, he was tough, wiry, caustic sometime, but always in good humour....
Tom Brady, dolphins, internet speeds: Some of our most-read Cape Cod stories of the week
Cape Cod Times· 10 hours agothe time of low tide. At about 11:30 a.m. the animals were scattered across a large area known as ...
Shark Week Starts Sunday! Here's When All The Shows Will Air
Parade· 2 days agoCraig O’Connell, explores whether Bull Sharks can persist in the Indian River Lagoon, a vital...
Instant Iced Coffee Is The Secret To A Customized Morning Drink With Half The Effort
Tasting Table· 6 hours agoInstant coffee is a lifesaver for coffee drinkers, and if you need an iced cup of joe in a snap,...
Underwater robots reach new depths: Unlocking secrets crucial to coral reef preservation in India
Hindustan Times· 2 days agoFor the past two years, The Habitats Trust, a not-for-profit organisation focused on conserving...
Stage set for grand Rath Yatra of Lord Jagannath in Puri - The Shillong Times
Shillong Times· 1 day agoBhubaneswar, July 6: The stage is all set for the grand annual Rath Yatra or the chariot festival of...
Bring The Seafood Bistro To Your Kitchen With These Secrets To Perfect Pan-Seared Scallops
Woman's World· 2 days agoThis easy recipe takes just 10 minutes, and I have the secrets to restaurant-quality searing. It’s...