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    • Fancy some millet loaves and makhni babkas?

      The Hindu· 17 hours ago

      A decade or so ago, bread in India was limited to the classic store-bought branded loaves — primarily white or milk bread and the occasional ‘brown’ and ...

    • 11 Creative Uses For Salt-Cured Egg Yolks

      11 Creative Uses For Salt-Cured Egg Yolks

      Tasting Table· 5 days ago

      Items like pickled cucumbers, carrots, or spicy peppers introduce a tangy element that cuts through the savoriness of the meats and the richness of the...