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Why Green Moong Dal is Essential for Khichdi | - Times of India
The Times of India· 1 day agoKhichdi, often hailed as India's comfort food, is a simple yet nutritious dish that transcends...
Guru Purnima 2024: 5 dishes you can prepare to honour your gurus today, from khichdi to charnamrit
Hindustan Times· 5 days agoFood is for the heart, not for the stomach. Well, to express your gratitude on Guru Purnima today,...
Sawan Somwar Vrat 2024: Easy-to-cook Sattvik recipe ideas - Times of India
The Times of India· 7 days agoDuring this auspicious time, many people observe fasts, especially during the Mondays known as Sawan...
Sawan 2024: Kacche kele ki tikki to shakarkandi fries, 5 mouth-watering recipes to try during Somwar...
Hindustan Times· 4 days agoHere are some 5 vrat-friendly recipes for people fasting on the first Somwar of Sawan. These are...
Sawan Vrat 2024: 6 wholesome and tasty meals to try
India Today· 4 days agoThese dishes are made to be tasty and easy to make, so you can maintain your energy levels throughout your fast. During the holy month of Sawan, you can...
Mumbai: Pulses, cereals mandatory in midday meals now
Mid Day· 5 days agoThe National Programme of Midday Meal in Schools was renamed PM POSHAN in 2021. In an effort to...
Sawan Somwar: Foods to Eat and Avoid During Fast | - Times of India
The Times of India· 6 days agoSawan, also known as Shravan, is a highly auspicious month in the Hindu calendar. Devotees observe...
Study reveals poor conditions of Anganwadi nutrition and education in Karnataka districts |...
The Times of India· 9 hours agoBengaluru: A study of anganwadis in five districts of Karnataka has shown a complete disarray of supplementary nutrition for children aged up to five years and an unsatisfactory state of affairs ...
Wheels Of Faith: 93 Cyclists Embark On 1,800-Km Journey To Vaishno Devi From Madhya Pradesh
Free Press Journal· 3 days agoAt 11:30 am, the devotees gathered at Bhuteshwar Mahadev Temple, where they were warmly welcomed by...
Explore Pathare Prabhu cuisine at this week-long celebration in Mumbai
Mid Day· 1 day agoIn an age where people are turning away from meat, chef Bimba Nayak heartily stands by it. Not...