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    • Of red ant chutneys and dhuska ghugnis

      Of red ant chutneys and dhuska ghugnis

      Mid Day· 6 days ago

      Jharkhandi cuisine is a rich tapestry of outside cultural influences and indigenous foods. This traditional Jharkhandi thali at The Open Fields,...

    • How to dine out like a food writer | Mint

      How to dine out like a food writer | Mint

      Livemint· 5 days ago

      Eating at restaurants that dotted Bahrain in the early 1990s allowed for family conversations to flow freely without my mother dipping in and out of the...