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Fishing for compliments with the OG
Mid Day· 1 day agoRecently, we noticed chefs giving the native fish innovative twists. Bombay Duck (Rs 1,250) on the à la carte menu at Ekaa in Fort is inspired by a...
11 Dishes That Originated As Ways To Use Leftovers
Tasting Table· 16 hours agoGetting creative with leftovers is a thrifty solution to food waste. Here are some delicious dishes from around the world, all made with leftovers, to...
8 Jack In The Box Menu Items From The 1980s You Probably Forgot About
Daily Meal· 7 days agoWhat's more, Jack In The Box now serves breakfast all day, meaning these croissants can be enjoyed...