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Here's The Proper Way To Drink Soju
Daily Meal· 5 hours agoFor a tangy twist, you can also try the Korean favorite yoju (yogurt and soju). Recipes typically include plain or flavored yogurt, soju, and a fizzy...
A Guide to the Rockaways—New York City’s Cool Beach Town
Conde Nast Traveler· 6 hours agoTo eat, assorted raw bar delights—oysters, snow crab with miso butter—are followed by artichoke...
The Mistake That's Ruining The Look Of Your Tequila Sunrise
Daily Meal· 7 hours agoIf you want a tamer cocktail, use a little more juice and boost it to a 1-to-3 ratio. And don't...
6 Ingredients This Personal Chef Would Never Use In Cast Iron
Tasting Table· 11 hours agoCast iron skillets are excellent for baking up treats like gooey cookies (think: a giant PB&J...
New Study Finds Ultra-Processed Food Consumption May Shorten Life Spans: See the List of Common...
First for Women· 11 hours agoThe results of the study In comparison to those in the bottom 10% of unprocessed food consumption,...
Clink your glasses and celebrate Anisette day with these cocktail recipes
Hindustan Times· 11 hours agoThe sugar content, says Viresh Mangrule, Beverage Custodian, Elephant & Co, Pune, gives this drink a...
How the Caesar Salad Changed How We Eat
Serious Eats· 11 hours ago...signature salad—long pieces of crisp romaine lettuce, drizzled with a French-style dressing of Worcestershire sauce, lemon juice, Dijon mustard, and a...
Add This Soda To Your Next Margarita For A Sweeter Cocktail
Tasting Table· 12 hours agoFor a subtly sweeter, sparkling margarita, 7UP recommends using 2 ounces of tequila, ½ ounce of...
The Unexpected Vegetable You Should Be Adding To Sicilian Caponata
Tasting Table· 12 hours agoYou probably don't think of a Southern staple like okra when it comes time to make a batch of...
Lifeway’s CEO on goal to be “Tropicana and Hershey” of kefir
Just Food· 13 hours agoDespite recent corporate challenges, Julie Smolyansky, the CEO of the US kefir business, is upbeat...
