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    • How Fry Bread Became A Navajo Staple

      How Fry Bread Became A Navajo Staple

      Tasting Table· 1 hour ago

      Fry Bread has been a staple of Navajo cuisine for over a century, but its roots are troublesome, and its place in modern times is the subject of debate.

    • Memory palace: How Liked People Influence Memory Connections

      Indiatimes· 18 hours ago

      Learn how people we like can impact the connections our memory makes. Explore the influence of liked sources on memory connections in this insightful article by researchers from Lund University and the University of Münster.