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Euro 2024: Kevin De Bruyne no fan of 'golden talk'
The Telegraph· 5 hours agoHands on hips, Kevin De Bruyne tried to take it all in, as Belgium flunked yet another major international tournament after losing to France on Monday....
11 acts that defined Glastonbury 2024
Louder Sound· 15 hours ago...Didier Messens/Getty Images, Harry Durrant/Getty Images, Samir Hussein/WireImage, Joseph Okpako/WireImage Glastonbury 2024 was another for the ages:...
Ramos explains comical reaction to odd homer in Giants' win vs. Braves
NBC Sports BayArea· 2 hours agothe last road trip -- that might have been the story of the night for the Giants. But right now,...
The Iconic Ice Cream Brand With A Disappointing Ingredient List
Daily Meal· 2 days agoUpon close inspection you may be shocked by what your favorite ice creams are made with. These were...
Stag Beetle, The World’s Most Expensive Insect, Costs As Much As a Luxury Car - News18
News18· 17 hours agoOne of the world’s most expensive insects is stag beetles, which can easily cost up to crores. As...
4 Championship Tour Takeaways From the Oi Rio Pro
The Inertia· 13 hours agoThe Rio Pro had similarly mediocre waves but the performances didn't dip. In the old format, John John and Caity could already be world champs. Let's...
These are the Sewing Bee contestants' favourite ever makes
Prima· 7 days agoSewing Bee contestants share their favourite makesBBC/Love Productions We've loved watching the...
Times Prime and HDFC Diners Club Roll Out the Purple Carpet for Sci-Fi Epic 'Kalki 2898 AD’ - ET...
The Economic Times· 17 hours agoThe exclusive "Club Xperience" event treated members to a VIP viewing of ‘Kalki 2898 AD’, that is...
Stuff Canned Biscuits With Your Favorite Breakfast Foods For On-The-Go Morning Meal
Tasting Table· 4 days agoSpreading canned dough onto a pan still renders that homemade fresh biscuit texture when you pull...
MasterChef India's Vikas Khanna Shares His Favorite Underrated Fruits And Vegetables - Exclusive...
Tasting Table· 18 hours agoThe "MasterChef" judge also dove into some of his favorite regional ingredients and flavors to use...