Search results
5 Easy Steps to Become a Food Blogger | - Times of India
The Times of India· 8 hours agoBecoming a successful food blogger may seem daunting, especially if you're not confident in your...
How Well Has Akshay Remade South Movies?
rediff.com· 4 days agoFrom the 'khiladi' brand of movies rocking his boat to a love for starring in biopics and scripts inspired by true stories to headlining endless remakes...
Kalki 2898 AD: Stunning visuals to shoddy script, diving into what works and what doesn’t
Hindustan Times· 3 days agoTelugu director Nag Ashwin has undertaken one of the most ambitious movie projects in India with...
Sharmajee Ki Beti and Other Binge-Worthy OTT Releases This Week
Gadgets 360· 2 days agoThis week, among the Indian originals, we have anthology-style drama Sharmajee Ki Beti and...
Filmmakers launch merchandise, spin-offs of tentpole movies for enduring income
Livemint· 6 days agoWhile titles such as Ranveer Singh-starrer 83, a film on the Kapil Dev-led Indian team winning the...
Meet Apple Music's first Punjabi Up Next artist — Karan Aujla makes history
IBTmes India· 4 days agoThis gives a major boost to the Indian music industry, and the Punjabi rap scene in particular, on a...
Will Sunak become a victim of desi-style vote-bank politics?
Firstpost· 4 days agoIt is unlikely that Rishi Sunak will stay on at 10, Downing Street beyond July 4, with the...
Tales from Tangra: How the distinct Calcutta Chinese cuisine and culture remain popular
Financial Express· 1 day agoMing has reasons to take pride in the distinct culture and cuisine as he hails from Kolkata—home to...
Banita Sandhu in Bridgerton: ’October’ star on limited screen time in the show, ’You have to put...
Mid Day· 5 days agoSince the new Bridgerton season came out, Banita Sandhu has been sharing behind-the-scenes photos...
How Guwahati's dining scene got a gourmet redo
Livemint· 3 days agoWhile Terra Mayaa ruled the scene for nearly a decade, the new places are refining it. Apart from The Jolly Angler, the buzzy new places that have opened...