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Jamun: Benefits and Ayurvedic Significance | - Times of India
The Times of India· 2 days agoJamun, also known as Indian blackberry or black plum, is a dark purple, almost black fruit with a...
Are you addicted to your favourite lip balm?
Indian Express· 4 days agoDr Singh said that phenol and menthol are often added for their cooling effect, and these ingredients can be irritating and may cause dryness or...
All about Mesotherapy, the French rejuvenation technique - Times of India
The Times of India· 3 days agoMesotherapy, originating from France, is a rejuvenation technique gaining popularity worldwide for...
5 caffeine-free ways to boost your energy levels, according to an expert
T3· 5 days agoAlmonds and oats are a great example as they release energy slowly throughout the day. You could...
Here's Why Your Tongue Stings From Eating Kiwi
Tasting Table· 1 day agoIf you're one of the many people who feels a tingly or stinging sensation after biting into a fresh kiwi, here are a few reasons why that could be...
Sip Your Way To Glowing Skin: Try This Healthy And Tasty Mango-Ginger Detox Water
NDTV· 16 hours agoSure, using fancy skincare products can help, but trust us, it is only to a certain extent. If your...
Boost Your Skin Collagen Naturally! Try This 2-Ingredient Drink
NDTV· 2 days agoRightly referred to as the unsung hero for your skin, collagen is the glue that holds our tissues...
Replacing acai with Indian berries like amla, jamun, falsa, mulberries
Mid Day· 5 days agoOne such recent traveller, the Brazilian acai berry, is making its presence felt in the city’s...
Amla for hair: Can Amla actually turn your grey hair into black? - Times of India
The Times of India· 24 hours agoAmla, also known as Indian gooseberry, is a staple in traditional Ayurvedic medicine and is renowned for its numerous health benefits. Among its many uses, one of the most popular claims is ...
Are Sprouted Potatoes Safe to Eat? Nutritional Value, Risks, and Precautions | - Times of India
The Times of India· 13 hours agoPotatoes are one of the most popular staple foods around the world, beloved for their versatility...