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Debt, poor mental health — Cricketer David Johnson’s death hints at troubles of ‘forgotten’ players
Theprint· 5 days agoA complaint has been filed under section 174(c) of the Code for Criminal Procedure, which provides...
11 Dishes That Originated As Ways To Use Leftovers
Tasting Table· 6 days agoGetting creative with leftovers is a thrifty solution to food waste. Here are some delicious dishes from around the world, all made with leftovers, to...
How Scorpion Venom Farming Has Become A Multi-million Dollar Industry - News18
News18· 13 hours agoDid you know that since 2016, more and more farmers around the world have been venturing into...
Siddaramaiah Ensured DK Shivakumar Brother's Defeat In Lok Sabha Polls: BJP Leader
NDTV· 5 days agoLeader of Opposition (LoP) in Karnataka Assembly, R. Ashoka, claimed on Friday that Chief Minister...
MasterChef India's Vikas Khanna Shares His Favorite Underrated Fruits And Vegetables - Exclusive...
Tasting Table· 1 day agoI do hot coconut oil, I add mustard seeds to it. It's not the Dijon mustard; these are black mustard...
Ikaria Lean Belly Juice Reviews (Customer Warning!) Can It Help You Achieve Your Weight Loss Goals?
Mid Day· 6 days agoIkaria Lean Belly Juice Reviews is a healthy weight management supplement that improves digestion...
The TikTok Hack That Ruined Starbucks' Caffè Misto Reward
Tasting Table· 4 days agoWe all love a money-saving hack, but sometimes it's better to keep things on the down-low. Here's...
Viral Video Shows How Ice Cream Was Made In The 1890s, Internet Is Amazed
NDTV· 3 days agoRecently, a video detailing the all-natural process of ice cream preparation in the 1890s received a...
The 20 Best Spots For Soft Serve Ice Cream In The US
Tasting Table· 6 days agoWith a balanced sweetness in both classic and innovative flavors, soft serve is a quintessential summer treat. Where are the best spots for a cone in the...
Hampton Chocolate Factory Sells A 5-Pound Ice Cream Cone (But Why?)
Mashed· 3 days agoTime is truly money when it comes to the Giant Cone because customers can book a food challenge as...