Search results
Sona darling
Mid Day· 16 hours agoWhat’s not to love about a classic red and gold Banarsi, that too on a classic Indian beauty like Sonakshi with her nayika eyes, her curvaceous body, her...
Hairy issues: Hair loss has many treatments today
Financial Express· 17 hours agoPatients should undergo thorough pre-procedure screening and follow post-treatment care instructions to minimise risks.
On the shelf: Here are some of the books that you may find interesting
Financial Express· 17 hours agoThe future of work will largely be shaped by demographics and technology.
Is what you are eating ‘bioavailable’?
Financial Express· 17 hours agoHave you ever wondered why it is recommended to have certain food items only in the raw form and others cooked, or some with a certain amount of ghee or...
Sonakshi Sinha on resembling Reena Roy and her relationship with Shatrughan Sinha: 'I found out...
Firstpost· 17 hours ago“I look like my mother Poonam Sinha,” quipped the Dabangg star on that controversial question. Sinha...
A pandemic upon us: A superbug threat hides amid us in plain sight, but little is being done to...
Financial Express· 18 hours agoUnlike computing, the-re’s no Moore’s Law in the world of antibiotics, and humanity is dangerously...
A tale of Rajasthan: Sandipan Deb’s Suryavamshi is English translation of exemplary painter-writer...
Financial Express· 18 hours agoPainter-writer Abanindranath Tagore, the man behind the famous Bharat Mata painting who spearheaded the Bengal School of Art, is seen as one of its prominent exponents. Far ...
The bigger picture: Cafes and restaurants are buzzing with art!
Financial Express· 19 hours ago“We don’t think art is something that can be or should be taught, and should be left open to...
When decor meets dining
Financial Express· 20 hours agoWhen you enter a restaurant, the entire experience takes centrestage and goes beyond food. This statement by Mumbai-based architect-designer Ashiesh...
Tales from Tangra: How the distinct Calcutta Chinese cuisine and culture remain popular
Financial Express· 20 hours agoChef Ho Chi Ming doesn’t want to forget his roots. “I want to travel around, telling people what...