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Anushka Sharma receives special shout out from Chef Chinu Vaze post India's T20 World Cup win | -...
The Times of India· 13 hours agoThe pictures of Kohli pouring out his emotions while conversing with Anushka on a video call post...
Laal Maas + Biryani = Pure Indulgence. Try This Irresistible Combination For A Hearty Lunch
NDTV· 13 hours agoAre you a fan of mutton curries? Known for its vibrant red colour and fiery taste, it's a dish that...
Your Step-By-Step Guide To Making A Deeply Flavorful Stock
Tasting Table· 13 hours agoStock is the foundation of many dishes. Elevate your culinary skills with a professional cook's...
Bhumi Pednekar Celebrated India's T20 World Cup Win In The Sweetest Way
NDTV· 14 hours agoRohit Sharma-led team India defeated South Africa and brought home the ICC World Cup T20 trophy...
Unseen pic of Anushka Sharma-Virat Kohli from her birthday dinner in Bengaluru surfaces after...
Hindustan Times· 15 hours agoTaking to Instagram on Saturday, chef Manu Chandra wrote in his caption that he waited almost two...
Anushka Sharma-Virat Kohli’s UNSEEN pic from actress’ 36th birthday celebration surfaces after...
Pinkvilla· 15 hours agoAnushka Sharma and Virat Kohli are one of the most popular celebrity couples in India and never fail...
The Chef-Approved Beer Pairing For Your Next Bowl Of Ramen
Tasting Table· 23 hours agoAccording to Chef Judy Joo, Celebrity Chef & Owner of Seoul Bird, with locations in London, Las...
How young bartenders from small towns are changing the game, one shot at a time
Indian Express· 1 day ago“The chemistry of a drink is not much different from life, it is about balancing an equation,” says Keshav, tipping his fedora, the one he wears for showmanship in a world that doesn’t bother ...
How restauranteurs are encouraging downtime for employees to let off steam
Hindustan Times· 1 day agoThis is a startling move in an industry where chefs are known to average 14-16 hours in the kitchen every day. Today, the entire staff at Americano and Otra, the newest eatery from the restaurant ...
Tales from Tangra: How the distinct Calcutta Chinese cuisine and culture remain popular
Financial Express· 1 day agoChef Ho Chi Ming doesn’t want to forget his roots. “I want to travel around, telling people what...