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Aditi Rao Hydari Exudes Elegance An Off-Shoulder Creamy-White Ensemble, See Photos - News18
News18· 5 days agoAditi Rao Hydari is making heads turn and how! The star actress surely has an impeccable sense of...
11 Old Hollywood Stars' Favorite Foods
Tasting Table· 4 days agoThe stars of Old Hollywood continue to fascinate in the 21st century. Here are the favorite foods of some of the most famous icons from that time period.
Celebrating the comfort of ‘aam dal’ in Bengal’s summers
The Telegraph· 3 days agoCome summer and I find myself digging into my regular comforting dose of aam dal with bhaat whenever...
Bringing Home the Spirit of Ayurveda After a Retreat in India
Conde Nast Traveler· 1 day agoReaching this equilibrium requires a daily dedication to all sorts of habits and rituals, like...
How the Caesar Salad Changed How We Eat
Serious Eats· 4 days agoIt was the ultimate gateway meal between childhood and adulthood: a salty, creamy, but still fresh dish, ideal for the ladies-who-lunch set we hoped to...
How To Make Ghee Podi Dosa: Here's An Irresistible Recipe For Dosa Lovers
NDTV· 4 days agoWhat we find even more fascinating is the endless varieties of dosas that exist. Whether it's a...
From pop-up to 100 stores: Saransh Goila reflects on Goila Butter Chicken's eight-year journey -...
CNBC TV18· 5 days agoOver the years, chefpreneur Saransh Goila has become a household name in the culinary realm. Talking...
How young bartenders from small towns are changing the game, one shot at a time
Indian Express· 7 days ago“The chemistry of a drink is not much different from life, it is about balancing an equation,” says Keshav, tipping his fedora, the one he wears for showmanship in a world that doesn’t bother ...
HDFC Bank credit card charges, term: 9 major changes you should know about - New credit card rules
The Economic Times· 5 days agoHDFC Bank has made major revisions to its credit card terms and charges. According to the bank's...
Here's Why Cardamom Is A Star Of Scandinavian Baking
Daily Meal· 21 hours agoCardamom is a warming spice that has become ingrained in Scandinavian culture, especially in various pastries, with cardamom buns being a daily staple.