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Nag Ashwin interview: Part two of ‘Kalki 2898 AD’ will be bigger with Kamal Haasan, as Yaskin,...
The Hindu· 2 days agoOn the outskirts of Hyderabad, in Shankarpally, stand the sets of director Nag Ashwin’s Telugu...
Deep imprint: Editorial on Arundhati Roy being hailed as ‘luminous voice of freedom’ while winning...
The Telegraph· 2 days agoIn his Nobel Prize acceptance speech, the playwright, Harold Pinter, had asked for a “fierce...
Agniveers dying on duty don’t get ‘shaheed’ status, says Rahul Gandhi. But can they?
Firstpost· 7 days agoAmid an acerbic attack by Leader of Opposition Rahul Gandhi on the ruling BJP and PM Modi, and...
Science historian Daisy Hildyard shows us where we are headed
Livemint· 14 hours agoYet Hildyard brings more than her scholarship to her work. As the final chapter of The Second Body...
Shloka Ambani pays tribute to Kareena Kapoor's classic Bole Chudiyan look in dazzling coral lehenga
Pinkvilla· 14 hours agoRight from the time Kareena Kapoor stepped into Bollywood, her style has been on a very high level....
EXCLUSIVE: Barzakh's Sanam Saeed desires to work with Aamir Khan, Tabu; talks about Jo Bachay Hain...
Pinkvilla· 5 days agoSanam Saeed is currently making huge waves with the announcement of her upcoming series, Barzakh....
How the Caesar Salad Changed How We Eat
Serious Eats· 5 days agoA look at this iconic salad’s origin story and its evolution into a cornerstone of accessible American cooking. Serious Eats / Getty Images / the Workman...
Why retail pharmacies have a bone to pick with their online counterparts
YourStory· 7 days agoOn June 25, the Madras High Court overturned a ruling by a single-judge bench that restricted online...
Russia’s Putin and China’s Xi to meet at security summit in Kazakhstan | World News - The Indian...
Indian Express· 5 days agoRussian President Vladimir Putin and China's Xi Jinping are due to meet on Wednesday at a summit of...
Here's Why Cardamom Is A Star Of Scandinavian Baking
Daily Meal· 2 days agoCardamom is a warming spice that has become ingrained in Scandinavian culture, especially in various pastries, with cardamom buns being a daily staple.