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Aamir Khan’s daughter Ira Khan drops happy PICS from grandmom’s 90th birthday bash ft Junaid, Azad,...
Pinkvilla· 16 hours agoThe celebrations were attended by the actor’s close friends and family. Recently, days after, Ira...
Akriti Kakar on World Chocolate Day: Chocolate is like an antidepressant for me
Hindustan Times· 16 hours agoOn World Chocolate Day today, singer Akriti Kakar exclusively poses for us and talks about her love...
Hollywood actor Mike Heslin passes away due to cardiac issues, husband says "doctors have no...
CNBC Awaaz· 16 hours agoActor Mike Heslin has tragically passed away on July 2, at the age of 30. Popularly known for his...
World Chocolate Day: Chocolate pizzas to chocolate mashed potatoes, must-try viral flavour bombs
Hindustan Times· 16 hours agoThere are very few who have tried Lindt's Excellence Dark Chilli Chocolate Bar and not loved it. For...
When Jennifer Aniston Threw A Chair At A Director For "Treating A Script Supervisor Horribly"
Koimoi· 16 hours agoHollywood star Jennifer Aniston has the reputation of being one of the sweetest and kindest...
Nappanee marks July Fourth with parade, fireworks
The Elkhart Truth, Ind.· 17 hours agoNAPPANEE — Nash Pachter enjoyed the first parade of his life from the curb along South Main Street in Nappanee. The 16-month-old’s family ...
Viral: Shikhar Pahariya expertly trims Janhvi Kapoor's lehenga can-can before she hits the dance...
The Times of India· 18 hours agos sangeet festivities were a star-studded affair, filled with dazzling performances and heartwarming...
The Sweet And Tangy Condiment You Should Glaze Brats With For Robust Flavor
Tasting Table· 19 hours agoWhether you're showcasing your tried-and-true favorites or checking out some trending sauces,...
World Chocolate Day: All you didn't know about Swiss Chocolate
The Times of India· 20 hours agoIt was in the picturesque town of Vevey in 1875 that Daniel Peter, a Swiss chocolatier, made a...
Air Fryer Artichokes With Garlic Dip Recipe
Tasting Table· 22 hours agoAir fryer artichokes have a hint of smoky crispiness in the outer leaves along with a tender interior. Serve them with our garlicky, creamy, tangy dip.