Search results
The Taste by Vir Sanghvi: From tandoori chicken to kebabs; the evolution of Indian cuisine
Hindustan Times· 6 days agoThe first is to deny that anything that is popular in India could have Islamic origins. Coffee,...
Zomato Delivery Agent Shares A Glimpse Of His Life In A Mumbai Slum, Internet Reacts
NDTV· 4 days agoA peek into the life of Zomato delivery agent Pranjoy Borgoyary has enthralled millions. A video on...
'Aurangabad Fan Club strong in Gujarat': Sanjay Raut counters Amit Shah’s remarks against UBT Sena |...
The Times of India· 2 days agoNEW DELHI: Shiv Sena (UBT) leader Sanjay Raut countered home minister Amit Shah’s remarks on...
QSR chain Charcoal Eats raises Rs 45 crore funding from Paras Pharma, others - ET Retail
The Economic Times· 4 days agoCharcoal Eats said this capital will be invested in brand-building efforts, distribution networks, better integration of technology and exploring newer markets outside the country. It aims to ...
Just about 1,000 left, race on to save endangered Himalayan brown bear
Tribune India· 2 days agoA year after a Himalayan brown bear was caught ravaging graveyards in Kashmir’s Handwara, the Jammu...
Coimbatore Bus Stand Faces Maintenance Challenges, Affects Commuters
One India· 5 days agoThe new bus stand on Mettupalayam Road in Coimbatore struggles with maintenance, affecting daily...
6 New Cafes And Restaurants To Check Out In Chennai This Weekend
NDTV· 2 days agoAfter more than a decade of wowing diners in the booming town of Vellore between Chennai and...
Priyanka Chopra Relishes Mom's Home-Cooked Palak Paneer In Australia: After A Long Days Shoot
Times Now· 6 days agoBollywood actress Priyanka Chopra is currently filming in Australia, and her mother visited her with...
In Telangana, Emotional Robber Pays Rs 20 For Stolen Water Bottle
One India· 3 days agoA burglar's failed heist at a hotel in Maheshwar, Telangana, ends in comedy rather than crime. Read...
How India added a little (starter) culture to the world of dairy and created curd
Indian Express· 3 days agoIn fact, North India loves curd so much that when I got my beagle pups in Delhi, after having close...