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5th T20I: Always a special thing to contribute in both departments, says Shivam Dube
Daiji World· 2 days agoAt the Harare Sports Club on Sunday, Dube played a handy cameo of 26 off 12 balls to take India’s...
'We weren't really used to the conditions': Indian skipper Shubman Gill lauds series win after...
The Times of India· 2 days agoThe team's ability to rebound after a surprising 13-run defeat in the first game, where they failed...
ZIM vs IND 5th T20I: Hunger to win, adapting to conditions quickly helped us bounce back, says Gill
Sportstar· 2 days agoThe hunger to bounce back and adaptive skills helped Indian team pull itself up following the...
'Hunger to bounce back after loss was amazing': Gill
rediff.com· 2 days agoShubman Gill, captain of the victorious Indian team, spoke about the team's resilience after a surprising loss in the first T20I against ...
Expresso Sports Feature on Gautam Gambhir’s KKR Success Key to Landing India Coach Job
Indian Express· 2 days agoTeam India is set to enter a transition phase in the next three years, will do so under their youngest-ever Indian coach — 42-year-old Gautam Gambhir. More than a month after ...
Harry Kane Would Swap Career Of Personal Glory To Win Euros For England | Football News
NDTV· 2 days agoHarry Kane said leading England to win Euro 2024 on Sunday would be the "most incredible feeling" a...
’’Hunger to win, adapting to conditions quickly helped us bounce back’’: Shubman Gill
Mid Day· 2 days agoAfter suffering a loss in the opener, the hunger to bounce back and adaptive skills helped Team...
Copa America 2024: Argentina coach Scaloni calls for a violence-free final
Sportstar· 2 days agoArgentina coach Lionel Scaloni hopes Sunday’s Copa America final will be free from violence after...
JMM accuses BJP of murdering Constitution after Modi became PM | Ranchi News - Times of India
The Times of India· 3 days agoRanchi: JMM has ridiculed the BJP-led govt at the Centre for issuing a gazette notification to...
How Fry Bread Became A Navajo Staple
Tasting Table· 3 days agoFry Bread has been a staple of Navajo cuisine for over a century, but its roots are troublesome, and its place in modern times is the subject of debate.