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We Tried Takis Kaboom And Enjoyed The Flavor Explosion
Mashed· 6 days agoTakis are back with an explosive new flavor, Kaboom. We got our hands on a bag, and thankfully they...
Fender upgrades its hero guitar models
T3· 2 days agoFender Player II Jaguar (Image credit: Fender) Some of the standout models include the Player II Jaguar, popular with the likes of Red Hot Chili Peppers...
Ione Skye: What the 'Say Anything' Star Has Been Up to Lately
First for Women· 2 days agoPrior to that, Skye was married to Adam Horovitz of the Beastie Boys from 1992 to 1999, and she had...
THE DISH: Farmer Boys' grand opening on tap
The Bakersfield Californian· 1 day agoThe new Farmer Boys on Merle Haggard Drive will offer some hot deals on Friday and Saturday to celebrate its grand opening. Although this location opened in May, it will celebrate ...
Your Daily FoodScope for July 05, 2024
Astrology.com· 6 days agoDo you often find yourself wondering what food to cook, how to cook it, and even that dreaded question—how much of it? It’s a daily struggle for all of...
Easy No-Cook Salsa Recipes to Add Spice to Your Snacking
LOVE to KNOW· 6 days agoIngredients 2 mangos, peeled, pitted, and cubed ½ red onion, finely chopped 1 red chili, seeded and...
7 Canned Pastas You Should Buy And 3 You Should Leave At The Store
Mashed· 5 days agoHowever, it looks like one of the four, SpaghettiOs Spicy Original, is not so beloved. These...
The Spices You Absolutely Need For Jollof Rice
Tasting Table· 7 days agoApart from the long grain rice, a few essential ingredients make up the heart of jollof rice: Fresh ripe tomatoes, fiery chili peppers like scotch bonnet...
Cooking Up A Storm With Meenakshi Seshadri: The Weirdest Food I Have Eaten Was Octopus
Free Press Journal· 5 days agoAfter being under the spotlight as a sought-after actress in the Hindi film industry during the 80s...
9 Easy And Delicious Mexican Corn Recipes
Tasting Table· 6 days agoBored of corn with butter? Ty these easy, delicious Mexican-inspired corn recipes that enliven the veggie with the flames of a grill and zesty...