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How the Madras Movement redefined modern Indian art
CNBC Awaaz· 5 days agoWhat is modern Indian art? From the Bengal School to Maharaj Sayajirao University of Baroda and from the Bombay Progressives to the Madras ...
Internet Princess Rayne Fisher-Quann Left TikTok In Search Of Something Beyond The Algorithm
Mashable India· 5 days agoThe Holy Trinity Lutheran Church, bordering Central Park on the Upper West Side of Manhattan, was a...
'Bigg Boss OTT 3' Elimination: Poulomi Das Evicted? Here's How Netizens React
One India· 5 days ago'Bigg Boss OTT 3' Elimination: After Neeraj Goyat and Payal Malik, Poulomi Das has been reportedly...
Women in India face a jobs crisis. Are factories the solution? - ETHRWorld
The Economic Times· 5 days agoSILVASSA: Before her husband died, leaving her to raise their 2-year-old daughter alone, Sarika...
My Lady Jane: Here Is The Horrific True Story Of The Real Lady Jane
Koimoi· 5 days agoMy Lady Jane on Prime Video depicts an alternative historical account of Lady Jane Grey, the...
Q&A: Emma Roberts talks 'Space Cadet,' her love of books, 'Tell Me Lies' and Kim Kardashian
Hindustan Times· 6 days agoWhen the opportunity to play a college dropout-turned-NASA trainee in the rom-com “Space Cadet” came along, she jumped at the change ...
11 Old Hollywood Stars' Favorite Foods
Tasting Table· 6 days agoThe stars of Old Hollywood continue to fascinate in the 21st century. Here are the favorite foods of some of the most famous icons from that time period.
A Close Reading of Rhaenicent, the Sapphic-Coded Situationship in House of the Dragon
them· 6 days agoThere’s a reason why there are multiple viral Rhaenicent fancams set to Chappell Roan’s “Good Luck,...
The Trips That Transformed Oprah, Gayle, and Our Favorite Travel Muses
The Oprah Magazine· 6 days agoHere at Oprah Daily, we believe that travel might be the ultimate catalyst for change, clarity, and...
How the Caesar Salad Changed How We Eat
Serious Eats· 6 days agoA breakthrough salad was never a given for American customers. As historian Laura Shapiro observes in her book Perfection Salad, early 20th century food...