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    • Why Puncturing A Brat Is A Big Mistake

      Why Puncturing A Brat Is A Big Mistake

      Tasting Table· 13 hours ago

      While you could cook brats in a myriad of ways, we're partial to grilling. After adding the sausages to a clean grill, cook them over medium heat —...

    • Placing the spotlight on the sous chef | Mint

      Placing the spotlight on the sous chef | Mint

      Livemint· 18 hours ago

      In the restaurant drama The Bear, the protagonist’s assistant—and the kitchen’s anchor—is the sous chef Sydney “Syd” Adamu. Chef Shraddha Tayade reminds...